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Spec:: | 95% | Latin Name:: | Stevia Rebaudiana (Bertoni) Hemsl |
---|---|---|---|
Part Used:: | Leaf | Test Method:: | HPLC/UV |
Appearance:: | White Fine Powder | GMO:: | Free |
Non-Irradiated:: | Yes | Product Name:: | Stevia Rebaudiana Leaf Extract |
High Light: | 95% Stevia Leaf Extract Powder,Food Grade stevia organic natural sweetener,Lose Weight organic stevia leaf extract |
Lose Weight Food Grade 95% Stevia Leaf Extract Powder
A stevia leaf can stay sweet decades after being picked and dried.Stevia Extract is a natural, non-caloric, sweet-tasting plant used around the world for its pleasant taste, as well as for its increasingly researched potential for inhibiting fat absorption and lowering blood pressure.Stevia is has become a major source of high-potency sweetener for the growing natural food market.
Rebaudioside A, or Reb A as it is commonly known, is the sweetest of all the natural compounds in the stevia leaf.Reb A is blended with natural flavors and other natural ingredients to give a clean, sweet taste.Reb A is more than 200 times sweeter than sugar. So very little goes a long way in creating a calorie free sugar substitute. Reb A unlocks the ultimate sweet experience, pure and simple. We have the Bulk Pure Stevia Extract selling.
Description
Product Name | Stevia Rebaudiana Leaf Extract |
Appearance | White Fine Powder |
Grade | AAAAA, Food Grade |
Place of Origin | Shaanxi, China (Mainland), Shaanxi, China (Mainland) |
Shelf Life | 2 year |
Test Method | HPLC |
Specification | 95% |
Sample | Available |
storage | store away from direct sun light. |
Certificate of Analysis
Item | Specification | |
Specification | 95% | |
Physical Control | ||
Appearance | White Fine Powder | |
Odor | Characteristic | |
Taste | Characteristic | |
Part Used | Leaf | |
Loss on Drying | ≤5.0% | |
Ash | ≤5.0% | |
Particle size | 98% pass 80 mesh | |
Allergens | None | |
Chemical Control | ||
Heavy metals | NMT 10ppm | |
Arsenic | NMT 1ppm | |
Lead | NMT 3ppm | |
Cadmium | NMT 1ppm | |
Mercury | NMT 0.1ppm | |
GMO Status | GMO Free | |
Microbiological Control | ||
Total Plate Count | 1,000cfu/g Max | |
Yeast & Mold | 100cfu/g Max | |
E.Coli | Negative | |
Salmonella | Negative |
Functions
1. Stevioside and Rebaudiana-A can be used in ice cream and soft drinks.
2. Stevioside intensifies the sweetness of aspartame and cylamate.
3. Stevioside and its salts can be used for the ripening of fruits and vegetables.
4. Stevioside can be added to foods, beverages or pharmaceutical products as an intensifying agent of aromatic flavor.
5. Stevioside can be added to low-grade rice.
6. Stevioside can be used for the non-salt preservation of foods.
7. Stevioside can be used to conceal the bitterness of the fatty.
Application:
1. Stevia extract helps solve various skin problems;
2. Stevia extract can control high blood pressure and blood sugar levels;
3. Stevia extract helps lose weight and reduce cravings for fatty foods;
4. Stevia extract anti-bacterial properties help prevent minor illness and cure minor wounds;
5. Adding stevia extract to your mouthwash or toothpaste results in improved oral health;
6. Stevia extract induced beverages lead to improved digestion and gastrointestinal functions.
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